Santa Barbara Wine-Departure Wine Dinner

$95 pp (not inclusive of tax and gratuity)

*A portion of the proceeds will go to the children’s hospital at Cottage

Sashimi of Kampachi

honeydew gelée, shiso granita, radish, baby greens

2007 Viognier “Whitehawk Vineyard”, Santa Ynez Valley

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Fresh Water Shrimp

shiitake mushrooms, bok choy, vanilla-saffron bisque

2006 Pinot Noir “Single Vineyard” TBD

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Crispy Eastern Bass

roasted sweet peppers, tomato fondue, savory emulsion

2006 Pinot Noir “Silacci Vineyard”, Central Coast

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Herb Crusted Lamb Loin

Provencal vegetables, ricotta stuffed squash blossoms, thyme jus

2006 Syrah “Tierra Alta Vineyard”, Santa Ynez Valley

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Molten Chocolate Cake

Szechuan peppercorn ice cream, syrah gastrique

2006 Syrah “East Meets West”, Santa Ynez Valley

Future Wine Dinners:

Jaffurs Wine Cellars October 23

Ampelos Winery November 20 Foley Wines December 18